Variety - Tabi 

Process - Washed 

Region - Tolima, Finca San Pedro 

Altitude - 1800 MASL 

 

Tasting Notes 

Almonds, mixed spice, medium acidity, smooth, creamy body with a vanilla aftertaste

Colombian Tabi - Tolima Finca San Pedro

$37.00Price
Size
Grind

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    Unit 1

    9 Bergin Street Gerringong

    NSW Australia 2534

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    info@dailygrindcoffee.com.au

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